What Is Broasted Chicken?

Are you curious to know what is broasted chicken? You have come to the right place as I am going to tell you everything about broasted chicken in a very simple explanation. Without further discussion let’s begin to know what is broasted chicken?

Broasted chicken, a term that might intrigue food enthusiasts, has become a popular choice for those seeking a crispy and flavorful alternative to traditional fried chicken. In this article, we delve into the world of broasted chicken, exploring its preparation, differences from fried chicken, and the reasons behind its growing popularity.

What Is Broasted Chicken?

Broasted chicken is a cooking method that combines pressure cooking and deep frying to achieve a crispy exterior while keeping the meat inside moist and flavorful. The term “broasted” is often associated with a specific cooking equipment brand, but it has become a generic term for this unique cooking process.

Broasted Chicken Vs Fried: Understanding The Distinctions

  • Broasting Technique: Unlike traditional frying, broasted chicken involves a specialized pressure cooker that seals in the natural juices of the chicken. The process begins with marinating the chicken, followed by a pressurized cooking phase, and finally, a deep-frying stage for a perfectly crispy finish.
  • Texture and Moisture: The combination of pressure cooking and deep frying results in a distinctive texture. Broasted chicken is known for its crispy skin, similar to that of traditional fried chicken, but with the added benefit of retaining more moisture within the meat.

Is Broasted Chicken Healthy?

While broasted chicken offers a deliciously crispy exterior, its healthiness depends on various factors, including the cooking oil used and the portion size. Choosing lean cuts, opting for healthier cooking oils, and moderating consumption contribute to a balanced approach.

Broasted Chicken Near Me: Exploring Culinary Options

Finding a restaurant or eatery that serves broasted chicken may involve searching for specific culinary establishments. Many local diners and chains have embraced the broasting technique, offering a unique and flavorful alternative to conventional fried chicken.

Is Kfc Broasted Chicken?

KFC, or Kentucky Fried Chicken, is not typically associated with broasted chicken. KFC is renowned for its original fried chicken recipe, which involves a different cooking process. Broasted chicken is more commonly found in independent restaurants or chains that specifically adopt the broasting technique.

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Broasted Chicken Machine: The Culinary Marvel

To prepare broasted chicken, establishments often use specialized broasting machines. These machines are designed to pressurize and fry the chicken efficiently, ensuring a consistent and delectable outcome.

Is Broasted Chicken Gluten-Free?

The gluten content in broasted chicken depends on the batter used for frying. Some recipes may include gluten-containing ingredients, so individuals with gluten sensitivities should inquire about the preparation methods and choose broasted chicken options that meet their dietary needs.


Broasted chicken stands out as a delightful fusion of pressure cooking and frying, offering a crispy exterior without compromising the juiciness of the meat. As culinary enthusiasts seek diverse and flavorful options, broasted chicken continues to carve its niche in the world of fried and pressure-cooked delights. Whether enjoyed at a local eatery or prepared at home with a broasting machine, this culinary creation promises a satisfying and crispy experience for those craving a delicious twist on classic fried chicken.


What Makes Chicken Broasted?

Broasting is a special cooking process that combines pressure frying and traditional shallow frying to produce juicy chunks of fried chicken with a crispy outer layer. The process begins by marinating the chicken in spices and seasonings before placing it in a sealed pressure cooker containing hot oil.

What’s The Difference Between Broasted And Deep Fried Chicken?

The cooking process of broasted chicken begins in the same way as fried chicken, where it gets seasoned and then rolled in batter and flour. However, from here begins the difference. Broasted chicken is first deep-fried in a high-pressure cooker for a minute to keep the breading intact.

Is Broasted Chicken Healthier Than Fried Chicken?

While broasted chicken is cooked using a combination of pressure cooking and deep frying, it is generally considered healthier than traditional fried chicken. The pressure cooking process helps retain moisture and reduces the amount of oil absorbed by the chicken.

Is Kfc Fried Chicken Or Broasted?

KFC’s core product offering is pressure fried on-the-bone chicken pieces seasoned with Colonel Harland Sanders’ “Original Recipe” of 11 herbs and spices.

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